Optimum pH of value for enzyme pepsin is :
Optimum pH of value for enzyme pepsin is :
9 | |
5.5 | |
2 | |
4.5 |
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Lock and key model was proposed by:
Lock and key model was proposed by:
Rudolph Virchow | |
Koshland | |
Lorenz Oken | |
Emil Fischer |
An enzyme reacts only with its specific:
An enzyme reacts only with its specific:
Product | |
Inhibitor | |
Substrate | |
Surface |
The Optimum pH of Pancreatic Lipase is:
The Optimum pH of Pancreatic Lipase is:
6 | |
8 | |
7 | |
9 |
Poisons like cyanides, antibiotics and some drugs are examples of:
Poisons like cyanides, antibiotics and some drugs are examples of:
cofactors | |
enzymes | |
co-enzymes | |
inhibitors |
The competitive inhibitor of succnic acid is:
The competitive inhibitor of succnic acid is:
Fumaric acid | |
Citric acid | |
Malonic acid | |
Acetic acid |
Opimum pH for action of pancreatic lipase is:
Opimum pH for action of pancreatic lipase is:
9 | |
7 | |
5 | |
3 |
Optimum pH of pepsin is:
Optimum pH of pepsin is:
7 | |
5.5 | |
2 | |
4.5 |
The optimum pH for catalase activity is:
The optimum pH for catalase activity is:
4.5 | |
5.5 | |
7.6 | |
9.7 |
Optimum pH value for enzyme arginase is:
Optimum pH value for enzyme arginase is:
5.2 | |
6.4 | |
7.6 | |
9.7 |
The optimum temperature for the enzymes of human body is:
The optimum temperature for the enzymes of human body is:
450 C | |
250 C | |
370 C | |
400 C |
The optimum pH of catalase is:
The optimum pH of catalase is:
6.6 | |
9.6 | |
7.6 | |
8.6 |
The optimum pH of Enterokinase is:
The optimum pH of Enterokinase is:
7.5 | |
5.5 | |
1.5 | |
3.5 |
A Little change in pHmay leadsto:
A Little change in pHmay leadsto:
Retardor even block enzyme activity | |
Effects enzyme only in high concentration | |
Ionization of substrate | |
Ionization of active sites of enzyme |
The Optimum temperature of human body enzyme is:
The Optimum temperature of human body enzyme is:
27 Co | |
47 Co | |
37 Co | |
57 Co |
The enzyme with optimum pH= 7.60 is:
The enzyme with optimum pH= 7.60 is:
Arginase | |
Enterokinase | |
Sucrase | |
Catalase |
The optimum pH of enzyme pepsin is:
The optimum pH of enzyme pepsin is:
6.8 | |
7 | |
2 | |
9 |
The optimum pH of salivary amylase is:
The optimum pH of salivary amylase is:
2.8 | |
6.8 | |
4.8 | |
8.8 |
Optimum pH for sucrase is:
Optimum pH for sucrase is:
6.5 | |
5.5 | |
3.5 | |
4.5 |
Optimum pH for the proper functioning of enzyme sucrase is:
Optimum pH for the proper functioning of enzyme sucrase is:
2 | |
7.6 | |
5.5 | |
4.5 |