Optimum pH value for enzyme arginase is:
Optimum pH value for enzyme arginase is:
9.7 | |
7.6 | |
6.4 | |
5.2 |
Biology MCQS
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The optimum temperature for the enzymes of human body is:
The optimum temperature for the enzymes of human body is:
450 C | |
400 C | |
370 C | |
250 C |
The optimum pH of catalase is:
The optimum pH of catalase is:
7.6 | |
6.6 | |
9.6 | |
8.6 |
The optimum pH of Enterokinase is:
The optimum pH of Enterokinase is:
3.5 | |
5.5 | |
7.5 | |
1.5 |
A Little change in pHmay leadsto:
A Little change in pHmay leadsto:
Ionization of substrate | |
Retardor even block enzyme activity | |
Effects enzyme only in high concentration | |
Ionization of active sites of enzyme |
The Optimum temperature of human body enzyme is:
The Optimum temperature of human body enzyme is:
47 Co | |
27 Co | |
57 Co | |
37 Co |
The enzyme with optimum pH= 7.60 is:
The enzyme with optimum pH= 7.60 is:
Arginase | |
Sucrase | |
Catalase | |
Enterokinase |
The optimum pH of enzyme pepsin is:
The optimum pH of enzyme pepsin is:
7 | |
9 | |
6.8 | |
2 |
The optimum pH of salivary amylase is:
The optimum pH of salivary amylase is:
6.8 | |
2.8 | |
8.8 | |
4.8 |
Optimum pH for sucrase is:
Optimum pH for sucrase is:
6.5 | |
5.5 | |
4.5 | |
3.5 |
Optimum pH for the proper functioning of enzyme sucrase is:
Optimum pH for the proper functioning of enzyme sucrase is:
2 | |
4.5 | |
7.6 | |
5.5 |
Induce fit model w as proposed by:
Induce fit model w as proposed by:
Koshland | |
Emil Fisher | |
Pasteur | |
Jenner |
Induced fit model w as proposed by:
Induced fit model w as proposed by:
Koshland | |
Pasteur | |
Jenner | |
Emil Fischer |
Three dimensional globular protein is:
Three dimensional globular protein is:
Strach | |
Enzyme | |
Glucose | |
Antibiotic |
Enzyme lowers down the energy of:
Enzyme lowers down the energy of:
Kinetic | |
Potenial | |
Activation | |
Ionic |
The activation energy of the reactions is lowered by:
The activation energy of the reactions is lowered by:
Co- enzyme | |
Enzyme | |
Substrate | |
Product |
An enzyme with its co-enzyme or prosthetic grup removed is designated as:
An enzyme with its co-enzyme or prosthetic grup removed is designated as:
Co-enzyme | |
Holoenzyme | |
Activator | |
Apoenzyme |
The detachable co-factor of an enzyme is known as:
The detachable co-factor of an enzyme is known as:
Apo-enzyme | |
Prosthetic group | |
Co-enzyme | |
Activator |
If protein part of co-factor is covalently bonded to enzyme, it is called as:
If protein part of co-factor is covalently bonded to enzyme, it is called as:
activator | |
co-enzyme | |
prosthetic group | |
apoenzyme |
The vitamins are essential raw materials for the synthesis of:
The vitamins are essential raw materials for the synthesis of:
Activators | |
Holoenzymes | |
Coenzymes | |
Apoenzymes |